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Articles by topic
Articles:
Volume 58, No 6, 2021
- Application of modern trends and models in rabbit breeding: A review
Denis Viryanski, Milena Bozhilova-Sakova, Ivona Dimitrova
2021-12-22 Volume 58, No 3, 2021
- Nutritional value and chemical composition of meat from rabbits of different purpose of production
Ievgenii Aksonov, Ivan Pomitun, Oksana Korh, Victoria Petrash, Yelyzaveta Oliinychenko
2021-06-29 Volume 57, № 6, 2020
- Nutritional assessment of Gmelina arborea leaf meal on productive performance and cost/benefit evaluation of growing rabbits
Jiwuba Peter-Damian C., Ogbuewu Princewil I., Ume Smiles I.
2021-02-26 Volume 55, No 2, 2018
- THE EFFECT OF ADDING A MIXTURE OF PROBIOTIC STRAINS TO THE FEED OF RABBITS ON THEIR HEALTH AND PERFORMANCE STATUS
Nikolay Karapetkov
2019-01-28 Volume 51, No 1-2, 2014
- INFLUENCE OF FERTILIZATION IN WHITE NEW ZEALAND RABBIT DOES UNTIL 48-TH HOUR POST WEANING ON SOME PRODUCTIVE PARAMETERS
K. Velikov, I. Dimitrova
2017-03-15 Volume 50, No 6, 2013
- MORPHOMETRIC PARAMETERS OF OVARIAN STRUCTURES IN RABBITS, FED WITH ADDITIVE TRIBULUS TERRESTRIS L. EXTRACT
D. Abadjieva, Sv. Grigorova, G. Vulchev, E. Kistanova
2017-05-23