European and national legislation of Bulgaria and Greece for the Safety and Quality of Animal Feed: A review

Zaprianka Shindarska, Savvina Savvidou, Nikolaos Kasandrinos, Georgi Popovavvidou, N. Kasandrinos, G. Popov

Abstract: Study of European and national legislation of Bulgaria and Greece related to “Food safety and animal feed” is held. The study included legislation regulating the presence of mycotoxins, alkaloids of plant origin, inorganic contaminants in foodstuffs and genetically modified plants used as feed, as well as regulations for their control.

Keywords: Bulgaria; European regulation; feed; Greece; HACCP system of control; quality; safety

Date published: 2017-02-09