Assessing the blood profile of grower pigs as affected by dietary supplementation of dried Guinea hen weed (Petiveria alliacea) leaf meal
Mafimidiwo A. Nathanael, Williams Gabriel Adedotun
, Adewoye Taiwo Adeniyi, Obadimu Agnes Olufikayo, Omofunmilola E. Opeoluwa
, Oduleye Basit Adedayo
Резюме: To investigate the serum and haematological parameters of growing pig fed diets supplemented with Guinea hen weed leaf meal (GHWLM), thirty-six unsexed (Large white x Land race) grower pigs were allotted to four dietary treatments with nine pigs per treatment having three replicates of three pigs in a completely randomized design. Four experimental diets were formulated, where GHWLM was incorporated at 0% (Control, no GHWLM, C), 0.5% (T1), 0.75% (T2) and 1.0% (T3). Feed and water were offered ad-libitum throughout the experimental period. On the 70th day, blood was collected from a pig per replicate into plain and EDTA bottles for serum and haematological assay. Data collected were subjected to one-way analysis of variance and significant means were separated using Duncan multiple range test. The results showed that groups of pigs fed T1 diet had the highest average final weight (AFW), average total weight gain (ATWG) and average daily weight gain (ADWG) (P<0.05). Feed conversion ratio (FCR) was better for pigs fed T1 diet compared to other treatments (P<0.05). The pigs fed T2 and T3 diets had the highest serum total protein and globulin (P<0.05). Least creatinine was recorded for pigs fed T3 diet (P<0.05). Least value of alanine transaminase (ALT) was recorded in pigs fed T2 diet (P<0.05). The highest value of haemoglobin 14.85g/dl and red blood cell (RBC) 7.80 x1012/L were obtained for pigs fed T3 diet (P<0.05). The mean corpuscular haemoglobin (MCH) was increased in pigs fed T2 diet (P<0.05). It was concluded that 1.0% of GHWLM can be supplemented in the diet of growing pigs for increased performance and better health status.
Ключови думи: blood chemistry parameters; growing pigs; Guinea hen weed
Цитиране: Mafimidiwo, A. N., Williams, G. A., Adewoye, T. A., Obadimu, A. O., Omofunmilola, E. O. &
Oduleye B. A. (2024). Assessing the blood profile of grower pigs as affected by dietary supplementation of dried Guinea hen weed (Petiveria alliacea) leaf meal. Bulgarian Journal of Animal Husbandry, 61(4), 3-11
Литература: (click to open/close) | Adebayo, K. O., Mustapha, M. A., Akinbode, R. M., Adelusi, O. O., Aderinboye, R. Y. & Isah, O. A. (2022). Effect of Petiveria alliacea (Guinea Hen weed) leaf extract on fermentation parameters, nutrient digestibility, and faecal worm egg count in growing west African Dwarf goats. Journal of Agriculture and Rural Development in the Tropics and Subtropics, 123(1), 87-95. Adenkola, A. Y., Idoga, E. S. & Tughgba, T. (2011). Comparative assessment of erythrocyte osmotic fragility and haematological parameters of broiler and local chicken during the hot-dry season in Makurdi, Nigeria. Proceedings of 36th Annual Conference of Nigerian Society for Animal Production, University of Abuja, Nigeria, 117-119. Adesanya, O. F., Adeyemo, G. O., Adesanya, O. A., Mafimidiwo, A. N., Williams, G. A., Obadimu, A. O., Ariyibi, A. & Adejumobi, A. J. (2024). Growth performance and Serum biochemical indices of broiler chicken as influenced by dietary inclusion of Picralima nitida (Akuamma) seed meal. Proceedings of the 49th Annual Conference of the Nigerian Society for Animal Production held at University of Ibadan, Nigeria, March 24th - 27th, 1159-1162. Adeyemo, G. O. (2008). Effects of cottonseed cake based diets on haematological and serum biochemistry of egg type chickens. International Journal of Poultry Science, 7(1), 23-27. Alikwe, P. C. & Omotosho, S. M. (2013). An evaluation of the proximate and phytochemical composition of Moringa oleifera leaf meal as potential feedstuff for non-ruminant livestock. Agrosearch, 13(1), 17-27. Ayeni, A. O., Adegbenro, M., Dick, O. E., Oyedokun, E. S., Olaseinde, I. O., Oladayo, T. O. & Agbede, J. O. (2022). Performance, haemato-biochemical indices, and antioxidants status of broiler chickens fed diets supplemented with avocado-bamboo composite leaf mix. Nigerian Journal of Animal Production, 49(1), 293-303. Ayoola, G. A., Folawewo, A. D., Adesegun, S. A., Abioro, O. O., Adepoju-Bello, A. A. & Coker, H. A. B. (2008). Phytochemical and antioxidant screening of some plants of apocynaceae from Southwest Nigeria. African Journal of Plant Science, 2(9), 124-128. Baker, F. I. & Silverton, R. E. (1985). Introduction to Medical Laboratory Technology, 5th Educational Publish. Butterworth: London, UK, 481-494. Benjamin, M. M. (1978). Outline of Veterinary Clinical Pathology, 2nd edition. Iowa State University Press: Des Moines, IA, 35-105. Brockus, C. W., Mahaffey, E. A., Bush, S. E. & KruppDespain, A. W. (2005). Hematologic and serum biochemicalreference intervals for Vietnamese potbellied pigs (Sus scrofa). Comparative Clinical Pathology, 13(4), 162–165. http://dx.doi.org/10.1007/s00580-005-0539-5. Campbell, T. W. & Ellis, C. K. (2007). Avian and Exotic Animal Hematology and Cytology. 3. USA: Blackwell Publishing. Duncan, D. B. (1955). Multiple Range and Multiple F-Test. Biometrics, 11, 1-5. Duwa, H., Amaza, I. B., Dikko, M. I., Raymond, J. B. & Paullyne, U. O. (2020). Effect of ginger (Zingiber officinale) on the growth performance and nutrient digestibility of finisher broiler chickens in semi-arid zone of Nigeria. Nigerian Journal of Animal Science, 22(3), 279-286. Google Earth (2023). Earth maps. Online map finder.com. https;// Google Lagos/763331220023114. Hashemi, S. R. & Davoodi, H. (2011). Herbal plants and their derivatives as growth promoters in animal nutrition. Veterinary Research and Communication, 35(3), 169-180. Jeong J. S. & Kim I. H. (2015). Effect of probiotic bacteria-fermented medicinal plants (Gynura procumbens, Rehmannia glutinosa, Scutellaria baicalensis) as performance enhancers in growing pigs. Anim. Sci. J., 86, 603–609. doi: 10.1111/asj.12331. Kohn, R. & Allen, M. S. (1995). Enrichment of proteolytic activity relative to nitrogen in preparation from the rumen for in-vitro studies. Animal feed science and Technology, 52(1/2), 1-14. Kumar, A. K. (2018). Effect of Sargassum wightii on growth, carcass, and serum qualities of broiler chickens. Journal of Veterinary Science Research, 3(2), 1-10. Mafimidiwo, A. N., Williams, G. A., Olayemi, W. A., Rosiji, C. O. & Adesanya, O. F. (2021). Aqueous extract of Vernonia amygdalina (Bitter leaf) and Carica papaya (Pawpaw leaf) as anti-coccidiosis on Noiler chicken. Proceedings of the 26th Annual Conferences of ASAN-NIAS held on 5th-9th September at Uyo, Akwa-Ibom State, Nigeria, 640-646. Merck’s Manual (1998). The Merck Veterinary Manual. Susan E. Aiello and Asa Mays (eds), Pub. Merck and Co., Inc, Whitehouse station, N.J., U.S.A. Muhammad, S. B., Sobayo, R. A., Oso, A. O., Sogunle, O. M., Ayoola, A. A., Oke, E. O. & Abotinde, R. O. (2018). Influence of Guinea hen weed (Petiveria alliacea) on growth performance, nutrient digestibility, and blood indices of growing pullets. Malaysian Journal of Animal Science, 21(1), 53-71. NRC (2012). National Research Council, Nutrient requirements of Swine. 11th Edition, National Academy Press, Washington DC. Oanh, N. C., Lam, T. Q., Tien, N. D., Hornick, J. & Ton, V. (2021). Effects of medicinal plants mixture on growth performance, nutrient digestibility, blood profiles, and fecal microbiota in growing pigs. Veterinary World, 14(7), 1894-1900. Obadimu, A. O. (2023). Response of meat and egg-type chickens to diets containing sorghum with or without tannase supplementation. Ph.D Thesis submitted to the Department of Animal Nutrition, Federal University of Agriculture, Abeokuta, Ogun State, Nigeria, 150. Odetola, O. M., Adejinmi, O. O., Owosibo, O. A., Banjo, O. T. & Awodola-Peters, O. O. (2019). Growth Response, Serum Biochemistry and Organ Histopathology of Broilers fed Diets supplemented with Graded levels of Petiveria alliacea Root Meal. International Journal of Poultry Science, 18(1), 45-50. Oduguwa O. O. & Ogunmodede, B. K. (1995). Comparative growth response of three commercial vitamins and trace minerals premixes for rearing broiler chicks at the starter and finisher phases. Pertanika Journal of Tropical Agricultural Science, 19, 81 – 87. Orororo, O. C., Tonukari, N. J., Avwioroko, O. J. & Ezedom, T. (2014). Effect of Supplementation of Animal Feed with Dried Cassava (Manihot esculenta) Peels, and Stems of Vernonia amygdalina and Pennisetum purpereum on Some Biochemical Parameters in Pigs. Nigerian Society of Experimental Biology, 14(4), 177-183. Rajurker, S., Rekhe, D. S., Maini, S. & Ravikanth, K. (2009). Acute toxicity studies of polyherbal formulation (Methiorep premix). Veterinary World, 12(2), 58-59. SAS (2000). Statistical Analysis System, Statistical Methods. SAS Institute Inc., Cary, NC. Sharma, V., Sharma, S. & Datt, C. (2015). Potential hazards in animal feeds: Safety and Regulation - Review. Indian Journal of Animal Nutrition, 32(3), 242-262. Sobayo, R. A., Okonkwo, I. J., Sanwo, K. A., Muhammad, S. B., Oso, A. O., Eruvbetine, D. & Oguntona, E. B. (2018). Effect of natural plants; Guinea Hen weed (Petiveria alliacea) parts on growth and carcass indices of finishing broiler chickens. Nigerian Agricultural Journal, 49(2), 152-160. Sokunbi, O. A. & Egbunike, G. N. (2000). Physiological response of growing rabbits to neem (Azadirachta indica) leaf meal based diet: Haematology and Serum biochemistry. Tropical Animal Production Investigation, 3, 81-87. Suthathip, T., Sunpetch, A. & Rungtip, C. (2016). Occurrence and molecular characteristics of antimicrobial resistance of Escherichia coli from broilers, pigs and meat products in Thailand and Cambodia Provinces. Microbiology and immunology, 60(9), 575-585. Wootton, T. D. (1964). Micro Analysis in Medical Biochemistry. 4th edition. Churchill Ltd: London, UK, 66-69. Yan, L. & Kim, I. H. (2013). Effects of dietary supplementation of fermented garlic powder on growth performance, apparent total tract digestibility, blood characteristics and faecal microbial concentration in weanling pigs. Journal of Animal Physiology and Animal Nutrition, (Berl)., 97, 457–464. doi: 10.1111/j.1439-0396.2012.01286.x. |
|
| Дата на публикуване: 2024-08-27
Свали пълен текст